Mushrooms Sauce from Herbano (previously known as Andres cooks) is a vegan pasta sauce made with tomatoes and mushrooms grown in The Netherlands with regenerative agricultural practices. Slow cooked oyster mushrooms and tomatoes from sustainable urban farms in The Netherlands: that is the Italian secret of this delicious Mushrooms Sauce.
The ingredients are grown both locally and sustainably. By purchasing this product you support local farmers that grow vegetables using regenerative agriculture techniques in The Netherlands.
Each jar contains an impressive 89% of vegetables.
Size: 200 ml
How to Use
Enjoy this Mushrooms Sauce cold or warm with your pasta dishes or with rice, on bread, as dip or spread and to simply pimp out almost every dish you are preparing.
100% natural without artificial ingredients . Made with sustainable vegetables from The Netherlands. Suitable for vegetarians and vegans.
Diced tomatoes (32%), mushrooms (30%), tomato passata, carrots, onions, red wine, olive oil, garlic, salt, rosemary.
Possible cross-contamination with wheat and gluten
Country of Origin
- Energy 269 kJ
- Calories 64 kcal
- Fat 4 g
- Of which Saturated 0,5 g
- Carbohydrates carbohydrates 5,3 g
- Of which Sugars which sugars 3,1 g
- Protein protein 1,7 g
- Salt 0,6 g