Description
Organic pepper grows on the tropical pepper plant Piper nigrum and it comes from the unripe harvested berries, that are brown to black when dried. Organic black pepper is a versatile spice that is high in antioxidants. It has a sharp aroma and flavour that can enhance other flavours in a dish. Its active compound piperine may allow you to absorb certain nutrients better. Pepper may also have a positive effect on stomach function, with black pepper being potentially beneficial to your digestive health.
How to Use
Grind organic whole black pepper to add an earthy and sharp taste to your dish. Black pepper, similar to salt, enhances and brings out the flavours of other ingredients, giving your recipe a spicy twist.
Storage
Store in a cool, dry place, and keep out of direct sunlight.
Shelf Life
Ask in-store. See the bag.
Ingredients
Organic black pepper
Allergens
No known allergens present
Country of Origin
Sri Lanka
Nutritional Information
-
- Energy 1051.09 kJ
- Calories 251 kcal
- Fat 3.3 g
- Of which Saturated 1.4 g
- Carbohydrates 64 g
- Of which Sugars 0.6 g
- Protein 10.4 g
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