Brazil Nuts Organic

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Brazil nuts originate from the amazonian areas of Brazil, Bolivia and Peru. They are high in healthy fats and contain 175% of your daily recommended intake of selenium. Selenium is a trace element that is vital for proper functioning of the thyroid and immune system.

How to Use
Eat Brazil nuts on their own as a filling snack or add them to your porridge or oatmeal.

Production Process
Harvesting, shelling, drying (>45˚C), grading and packing.

Store in a cool, dry place, and keep out of direct sunlight.

Shelf Life
Ask in-store. See the bag.

Brazil nuts


Country of Origin

Nutritional Information

    • Energy 2757 Kj
    • Calories 659 Kcal
    • Fat 67.1 g
      • Of which Saturated 16.1 g
    • Carbohydrates 4.2 g
      • Of which Sugars 2.3 g
    • Fibre 7.5 g
    • Protein 14.3 g
    • Salt 0.01 g

Additional information


1 kg, 300 grams, 500 grams


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