We are happy to announce a new collaboration! This time we join forces with Real Good Food, a local producer of different kind of condiments. From this month on you will find three different varieties that you can use to enhance the flavour of your favourite meals! Do you want to know what is it about? Let Nicole, creator and founder of the brand, tell us about her project.
"I have travelled the world for 20 years, living across five continents and learning new flavours along the way. Living in Schiedam I missed some of the punchier flavours from her time in Asia and Africa and memories of my childhood in Australia. Flavour bomb condiments were the answer to creating family meals everyone could enjoy; for a Dutch husband that craves boerenkool or a broodje kaas and a two year old that is still exploring new flavours". Nicole had a simple answer with condiments created from her food memories with local ingredients to adjust meals to each taste.
At Little Plant Pantry you can find three different condiments, each one of them created to be used in various types of food:
- Curry Bomb: spiced oil with crispy curry leaves. Liven up a stamp pot, scatter over a traybake, or mix through a mayonnaise, the possibilities are endless. Perfect for a simple soup, like lentil or pumpkin cream. Then add a spoon of curry bomb at the table. Mind blowing!
- Funky Vegan Sambal: Malaysian style sambal perfect for Nasi Lemak, funky fermented shrimp flavour but totally vegan.
- Yum Phrik: Thai-inspired chili oil, with an aromatic blend of thai chili, makrut lime leaves, roasted rice, ginger and lemongrass. Inspired by the flavours of laab, yum phrik makes the perfect sauce for a salad, rice bowl, or mixed through rice or noodles. Try mixing a spoon through vegan yoghurt for a simple flavour packed dip.
Not sure which one to choose? Then come by this Saturday 15th of April to our shop. We will have a tasting with Nicole and her delicious condiments. You will be able to taste and share your impression, know more about the story of Real Good Food and discover a bomb of flavours! From 13:00 to 15:00 at Little Plant Pantry.